Coffee Recipes: Hot and Cold Coffee and Espresso Beverages to Make at Home | Sarah Spencer

Become a real barista at home with easy-to-make hot and iced coffee beverages worthy of the most sophisticated coffee lovers!

Coffee is the most consumed beverage throughout the world. According to research, there are more than 2.25 billion cups of coffee consumed in the world daily! If you love coffee, you are in for a treat, this cookbook has 50 barista-quality coffee recipes for hot and cold coffee beverages. Not only will you impress friends and family but also become an expert at preparing mouthwatering coffees that everyone will love.

Inside this book, you will find:

Iced Coffee recipes such as:

• Mocha Frappuccino
• Peanut Butter Frappuccino
• Dalgona Coffee
• Keto Frappuccino
• Eggnog Latte
• Iced Vanilla Latte
• Classic Iced Frappe
• Double Chocolate Chip Cookie Frappuccino
• Caramel Brulee Latte
• Cherry Iced Coffee

Hot coffee recipes including:

• Cinnamon Dolce Latte
• Espresso Macchiato
• Hazelnut Bianco
• Irish Coffee
• Nutella Macchiato
• Almond Infused Espresso
• Mexican Coffee
• Cinnamon Cappuccino
• Coffee au Lait

Each recipe comes with the number of servings, a detailed list of ingredients, and easy-to-follow step-by-step directions.

Let’s start brewing!

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About Sarah Spencer

Sarah Spencer, who lives in Canada with her husband and two children, describes herself as an avid foodie who prefers watching the Food Network over a hockey game or NCIS! She is a passionate cook who dedicates all her time between creating new recipes, writing cookbooks, and her family, though not necessarily in that order!